The Chef Conference 2009 is sponsored by:

As the UK’s leading supplier of products, brands and services designed specifically for the foodservice industry, Premier Foods, with Bisto Bouillon, are proud to be sponsors of the Chefs Conference, which aims to bring together aspirational chefs looking for culinary inspiration with classic British dishes.
 
As consumers return to the comfort of great British classics during the recession, more and more chefs are indulging this desire with a return to the comfort roots of British cooking.
 
Bisto Bouillon recently carried out research with Pub Chefs in the UK, which revealed that the majority of chefs were looking for good, time saving stocks to use. However, due to the pressure of cost, the majority were opting to use dried or frozen versions, which had an effect on the overall flavour of food being served to customers. 
 
The new 'Bisto Bouillon Bring Flavour to Life' campaign aims to help chefs bring flavour to life in classic British dishes, whilst promoting the strength of flavour and cost effectiveness of using Bisto Bouillon. www.bringflavourtolife.co.uk will provide chefs with useful information on how to get the very best use from Bisto Bouillon, together with recipe ideas, chef demonstrations, a section to register for a free sample, free recipe cards and a useful 'tips and tricks' section with advice and recommendations. 

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Table Talk is a new and exciting way to keep up to date with the latest goings on from around the industry and have fun at the same time.
 
Members can join share their thoughts and ideas in the forums, and create their own
photo and video galleries to share with other members in our media section.

If you are heading to the Chef Conference this year, you can post your questions that you have always wanted to ask on Table Talk and we will field them to the chefs on the day!

Register and leave your questions at www.caterersearch.com/tabletalk